Guittard is a premium chocolate brand known for its high-quality chocolate products. The company has been producing artisanal chocolates for over 150 years.
Started as a family business in 1868 by Etienne Guittard in San Francisco
Became popular for its chocolate during the California Gold Rush
Continued to expand its operations and improve the quality of its chocolates over the years
Introduced new products and innovations, such as the first flavored chocolate chips
Remains a family-owned and operated company
A well-known chocolate brand in the United States, offering a wide range of chocolates and baking products.
A French chocolate brand renowned for its premium chocolates and cocoa products, catering to professional chefs and pastry artisans.
A Swiss chocolate brand known for its smooth and creamy chocolate bars and truffles, enjoyed worldwide.
A variety of chocolate bars made with high-quality cocoa beans, available in different flavors and cocoa percentages.
Premium chocolate chips used by bakers and confectioners for making cookies, muffins, and other desserts.
Finely ground cocoa powder that adds rich chocolate flavor to cakes, brownies, and hot beverages.
Guittard chocolates are made in the United States, specifically in Burlingame, California.
Some Guittard chocolates are dairy-free, but it's important to check the product label for specific ingredients and allergen information.
Yes, Guittard is committed to sourcing sustainable cocoa beans and supporting cocoa farmers through various initiatives.
Absolutely! Guittard chocolate is great for baking and adds a rich and indulgent flavor to your homemade treats.
Guittard chocolates are available in specialty stores, gourmet markets, and online retailers. You can also purchase them through the Guittard official website.
